Nutrition surveys: their techniques and value

Read item

Title:: Nutrition surveys: their techniques and value
Collection:: Core Historical Literature of Agriculture
Creator:: National Research Council (U.S.). Committee on Nutrition Surveys.
Date:: 1949
Subject:: Nutrition
Language:: English
Extent:: 151 300dpi JPEG page images
Notes:: Digitization funded by NEH digital to microfilm conversion project. Title selected from the series Literature of the agricultural sciences for the Core historical literature of agriculture, Food science and human nutrition.
Publisher:: National Research Council, National Academy of Sciences,
Publication Place:: Washington, D.C. :
Format:: Book

About the collection